About Us


Welcome to Artisan Tempeh, where passion meets tradition in every bite. We are a small, family-owned business based in Calgary, Alberta, dedicated to crafting high-quality, organic tempeh that’s as nutritious as it is delicious.

Mount Bromo, East Java, Indonesia

Tempeh Artist

Victoria is not only an amazing wife and devoted mother—caring for one super-active toddler and having just welcomed another beautiful daughter—but also a passionate tempeh artisan with a deep love for wholesome food.

With a degree in nutrition, Victoria believes that eating well is one of the purest ways to care for ourselves and the people we love. Her passion for healthy, natural foods comes to life in every batch of tempeh she makes.

Tempeh has a special place in her heart. Originating in Indonesia more than three centuries ago, it’s a tradition she proudly carries forward. Growing up in Semarang, Central Java, tempeh wasn’t just food—it was part of daily life, a nourishing staple shared at family tables across generations.

Our Story

Artisan Tempeh was born from a simple idea — to bring the authentic taste of traditional Indonesian tempeh to Canadian tables. What started in our home kitchen has grown into a passion for crafting tempeh that’s delicious, wholesome, and sustainable.

We use organic, non-GMO soybeans from local farmers in Ontario, keeping our ingredients in Canada and our values rooted in community and care. Each batch reflects our belief that good food should do good — for our bodies, our farmers, and our planet.

Click here to order tempeh!